Kitebrook Ski Trip 2026

Day 4

Today we did lots of skiing. We did lots of jumps and parallel turning, it was really fun. 

In the morning, we went skiing, and then we stopped for really thick hot chocolate, but it was still delicious. Then we carried on skiing for a couple of hours, and then we stopped for lunch at the hotel, which was pasta, and then we skied for another 2 hours, and then we went back to the hotel. Tonight we are going to a restaurant for dinner, which I hope is nice  

Kit

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On the piste today was a great sight of; jumps, carving, pure skill, which made a great atmosphere For the whole group. In the morning, we all glided down the slopes led by the great skier John Marcus.A glorious sky illuminated the slope for a perfect morning session.in it we had: hot chocolate, aerial moments and on-piste excellence from the whole group.for lunch we had some great pasta along with a side of tender chicken really putting in the nutrients. During the afternoon, we had a communal moment of ‘William in the woods.’ This is when a skier got stuck in no snow! After an off-piste misstep. After that, the team went flying down the slopes. Apparently, they heard the mountain goats calling out to them. Finally we topped off the day by skiing down arguably the best black in the whole resort really making an outstanding Thursday.

William Wright

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Today in Martinas group we did lots of fun off-piste and we did some diffucult black runs. It was very icy but none of us fell over except for Mrs Hazzan.We stopped for a hot chocolate and it was very delicious which was at the top of the mountain.In the evening we went in some army truck on a very bumpy and icy road to an amazing family run restuarant.We had many courses including cheese and meat platter for a starter then some ricotta cheese gnocci and for pudding we had yogurt and berries.When we were waiting for the army truck we had a massive snowball fight with Mr Parvin who was our target.

Cece.H 

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Yesterday was a wonderful day skiing. It was so fun because we did so many black runs and lots of peest.

It was very funny when we were going of peest, and I very nearly fell over but managed to save it.

The diner was amazing and lots of very nice courses and the sharary boud we amazing. On the way to the restaurant, we went on an army truck which was one of my favourite parts of the holl trip so far and it was an amazing day.

Arthur